LED Balloon LightFeaturesWhen it comes to lighting a large area, this product is the ideal solution for high impact lighting of mine-haul road intersections, road works, construction sites, events and general industrial and maintenance programs. Use a light for rescue. Helping the Victims at Night or to illuminate areas with insufficient lightThe lamp has a cylindrical shape. Spreads light onto the floor in 360 degree directions.The lamp cover is made of polycarbonate (polycarbonate) is strong and durableDust and water proof with IP54 rating.Can protect against shock, IK08 level. Brochure
Mobile Disk LightFeaturesWhen it comes to lighting a large area, this product is the ideal solution for high impact lighting of mine-haul road intersections, road works, construction sites, events and general industrial and maintenance programs. Use a light for rescue. Helping the Victims at Night or to illuminate areas with insufficient lightThe lamp has a flat spherical shape, 300w, diffused light 100 degrees.The lamp cover is made of polycarbonate (polycarbonate) is strong and durableDust and water proof with IP65 rating.Can protect against shock, IK08 level. Brochure
PB3000BTFeatures9.2m extendable mast;Four wind-down stabilizer supports;More than 10 hours continuous work time with full tank;Glare-free and shadowless light;Water resistant. Brochure
PB1600TMWFeatures3 stages mast up to 9 meters.New unique high pressure aluminum lamps.Heavy-duty winch design and integral forklift pockets.Manual winch for raising and lowering mast.Light bar 120o electrical waving.Tower rotates to 360o.Manual winch for extending and retracting mast. Brochure
Savory FlavorKnowledge of savory flavors dates back to 1903 – and continues to remain on-trend over a century later. Savory flavors encompass a continuously expanding range of new and traditional flavors – designed to stimulate the taste buds and satisfy consumers’ passion for great tasting foods.FeaturesGarlic Oil FlavorSoy Sauce FlavorBBQ flavorChicken FlavorOyster FlavorBrochure
Sweet Flavor Liquid and Powder TypeWe dramatic effects. Flavors are used for a wide variety of foods throughout the world and therefore eat many different kinds of foods every day. Do you know the secret to making food much more delicious? It is generally termed flavor, and that is where various aromatic chemicals play an important role in producing comprise a long list that includes diverse items.FeaturesApple FlavorGrape FlavorMilk FlavorPineapple FlavorStrawberry FlavorOrange FlavorMix fruit FlavorVanilla FlavorMilk FlavorChocolate FlavorCoffee FlavorBrochure
GlycineGlycine is the smallest of the amino acids. Our amino acid is used in a range of applications such as; animal feed, pet food, hair care products, antiperspirant, CMP, and industrial uses.FeaturesPromotes Muscle GrowthRepairs and Protects Joints and CartilageImproves DigestionSlows the Effects of Aging and Builds the Immune SystemCalms the Nerves and Feeds the BrainFights Fatigue and Promotes Restful SleepBrochure
Maltodextrin DE10-12Maltodextrin is a polysaccharide that is used as a food additive. It is made from refined cornstarch enzymatically by advanced processing technology and is usually found as a creamy-white hygroscopic Spray dried powder. Maltodextrin is easily digestible, being absorbed as rapidly as glucose, and might be either moderately sweet or almost flavorless. Maltodextrin consists of D-glucose (dextrin) units connected in chains of variable length. The glucose units are linked with α(1→4) bonds. Maltodextrin is typically composed of mixtures of chains that vary from three to nineteen glucose units long. Maltodextrins are classified by DE (dextrose equivalent) and have a DE of 20 or higher, mostly between 5 to 20. Above DE 20, the European Union's CN code calls it glucose syrup.FeaturesWhite powder with yellowish shadow, no irregular shape, no visible impurities by naked eyes, With the flavor of maltodextrinWell fluidity, no particular smell. Well solubility with proper mucosity.Low hydroscopicity, less agglomeration, Good carrier for sweeteners, aromatizer and stuffing.Emulsification and consistency, improving the shape and structure of food.Easy absorption suitable as food stuffing for the invalid as well as the elders and infants.Good stableness against recrystallization.Brochure
Textured Soy Protein (TSP)Textured or texturized vegetable protein (TVP), also known as Textured Soy Protein (TSP), soy meat is a defatted soy flour product, a by-product of extracting soybean oil. It is often used as a meat analogue or meat extender. It is quick to cook, with a protein content comparable to certain meats.Brochure
ShrimpUse as an ingredient of instant rice, noodle and soup products, seasoning products and snacks. Brochure
SquidUse as an ingredient of instant rice, noodle and soup products, seasoning products and snacks. Brochure
Kanikama KFUse as an ingredient of instant rice, noodle and soup products, seasoning products and snacks. Brochure
Kanikama OS Use as an ingredient of instant rice, noodle and soup products, seasoning products and snacks. Brochure
Chicken DiceUse as an ingredient of instant rice, noodle and soup products, seasoning products and snacks. Brochure
Chicken Minced Use as an ingredient of instant rice, noodle and soup products, seasoning products and snacks. Brochure